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You'll Shoot Your Eye Out

Rum, Benedictine, Becherovka, Cinnamon, Angostura
The Story

Becherovka is an herbal liqueur from the Czech Republic, full of holiday spice flavor. This Christmas themed cocktail (named for a scene from “A Christmas Story”) is credited to Mathias Simonis and published in Imbibe magazine in 2011 (source). Thanks to @anatomyofadrink on Threads for boosting it recently.

Ingredients
  • 2 oz Aged Rum (Plantation 5 year)

  • ½ oz Benedictine

  • ½ oz Becherovka

  • ¼ oz Cinnamon Syrup

  • 3 dashes Angostura bitters


Cinnamon Simple Syrup


In sauce pan combine 1 cup white sugar and 1 cup water on low heat, stirring frequently until the sugar dissolves. Turn off heat.


In another sauce pan, over medium heat, toast 5 cinnamon sticks, making sure to toast both sides, until you smell the spice. Remove from heat.


Add the cinnamon sticks to the simple syrup and bring to a boil. Remove from heat and set aside to cool. Strain into bottle. Keeps 2-3 weeks in the fridge.

Preparation
  1. Combine all ingredients in a mixing glass with ice.

  2. Stir until chilled.

  3. Strain into a lowball glass over a large ice cube.


Garnish with a twist of orange peel.

Source
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