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Iced Butterbeer

Root Beer, Egg Nog, Brown Sugar Cinnamon, Vanilla Salt, White Chocolate, Whip
The Story

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Ingredients

  • ¾ oz Vanilla Salt Syrup

  • ½ oz Brown Sugar Cinnamon Syrup

  • 1 regular size A&W Root Beer

  • 3 oz Southern Comfort Egg Nog (no booze)

  • Whipped Cream

  • White Chocolate Drizzle


Preparation

  1. Fill large glass with ice cubes

  2. Add syrups and then most of the root beer (leave 1-2 inches)

  3. Add Egg Nog and stir to incorporate (add more Root Beer if there's room)

  4. Top with Whipped Cream and drizzle White Chocolate

  5. Insert Straw and Enjoy!

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